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Flour, Whole Wheat Organic - 50 Lb Organic Whole Wheat Flour: GR

Whole Wheat Flour (Fine) - 50 Lb Whole Wheat Flour(Fine): GR

Flour, Whole Wheat, Cert. Organic 5 lb: K This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper.

Beef Gravy Mix - 24/4.5Oz Beef Gravy Mix: GR

Old-Time Peppered Gravy Mix - 10 Lb Old-Time Peppered Gravy: GR

Paprika Powder Hungarian (Capsicum annum) 1 lb: K This is Frontier''s nitrogen-flushed double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. ''Paprika'' powder is obtained by grinding the pods of dried sweet red peppers. Several grindings are necessary to obtain the correct texture. This aromatic powder is deep red to red-orange in color; its flavor is mildly sweet and non-pungent. One of paprika''s extremely interesting attributes is its content of vitamin C (ascorbic acid). The Hungarian scientist, Dr. Szent Gyorgyi, who won a Nobel Prize in 1937 for his work on vitamin C, found paprika pods to be one of the richest of all sources of vitamin C. Paprika also contains vitamin A. Subtle, sweet parika is used in mild stews and in hot, spicy dishes. Since it is rich in sugar, overheating will burn it. Traditional meat stews, barbecued meat and sausages from Central Asia and Arabia to Western and Eastern Europe rely on paprika. The most famous example is Hungarian goulash, a thick and spicy beef, vegetable and pasta soup spiced with onions fried with plenty of paprika. The trick is to fry the paprika long enough to bring out the flavor but not to burn it. In this writer''s childhood, a deviled egg was not a deviled egg unless smothered in paprika. Celery, Vermicelli And Paprika Recipe: http://www.freerecipe.org/Main_Dish/Pasta/CeleryVerm_bbged.htm: 2 stalks celery, washed, peeled, cut in pieces 3 cups vermicelli, broken in pieces 3 tablespoons butter 1 tablespoon paprika seasonings to taste Boil separately in salted water the celery for about 30 minutes, and the vermicelli for about 18 minutes. Drain off water. Put celery and vermicelli in a stew pan. Add butter, paprika and seasonings. Mix well with a fork. Then serve.

Garlic Powder (Allium sativum) 1 lb: K This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. Garlic is one of the most popular and irresistable spices in the world, beloved in ancient Egypt, mentioned in the Bible, a basic element of ancient Roman cuisine, and equally popular throughout India and Asia. Garlic, both raw and cooked, is basic to virtually all of the world's great cuisines. It is used for sauces, pastes, oils, spice mixes, stews, salads, soups and every conceivable kind of vegetable, fish and meat dish. Garlic also has antibacterial, antiviral, and antifungal activity. Garlic has shown long-term benefit for recurrent yeast infections. Garlic also supports the cardiovascular system by mildly lowering cholesterol and triglyceride levels in the blood, inhibiting platelet aggregation, and slowing blood coagulation. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs recommends Garlic bulbs for 'Supportive to dietary measures at elevated levels of lipids in blood. Preventative measures for age-dependent vascular changes.' 'Side Effects: In rare instances there may be gastrointestinal symptoms, changes to the flora of the intestine, or allergic reactions. Note:The odor of garlic may pervade the breath and skin.' 'Average daily dosage: 4 g fresh garlic; equivalent preparations. Mode of Administration: The minced bulb and preparations thereof for internal use.' 'Actions: Antibacterial; Antimycotic; Lipid-lowering; Inhibition of platelet aggregation; Prolongation of bleeding and clotting time; Enhancement of fibrinolytic activity.' Double blind studies in humans have found that garlic can lower blood cholesterol levels in adults by approximately 10%. A four-year clinical trial of 50–80 years old with atherosclerosis showed that regular intake of 900 mg of a standardized garlic supplement reduced arterial plaque by 5–18%. Women seemed to benefit most. Clinical studies have demonstrated the presence of cancer-inhibiting sulfur compounds in garlic. Garlic's anticarcinogenic effect is confirmed by human population studies, in that populations with a high garlic intake have lower rates of esophageal, stomach, and colon cancer. Grieve's classic 'A Modern Herbal': 'Diaphoretic, diuretic, expectorant, stimulant. Many marvellous effects and healing powers have been ascribed to Garlic. It possesses stimulant and stomachic properties in addition to its other virtues.' 'As an antiseptic, its use has long been recognized. In the late war it was widely employed in the control of suppuration in wounds. The raw juice is expressed, diluted with water, and put on swabs of sterilized Sphagnum moss, which are applied to the wound. Where this treatment has been given, it has been proved that there have been no septic results, and the lives of thousands of men have been saved by its use.' 'It is sometimes externally applied in ointments and lotions,

Onion White Powder Cert. Organic (Allium cepa) 1 lb: K This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. Onion is basic, as a sort of cross between a vegetable and a spice, to every cuisine in the world. Dried onion stores well and is very versatile indeed in the kitchen.

J&A Hot Horseradish Mustard - 12/9Oz Ht Horseradish Mustard: GR

Montana Steak Seasoning - 5 Lb Montana Steak Seasoning: GR

Perfect Pepper Steak Seasoning - 5 Lb Perfct Pep Steak Seasoning: GR

Steak Rub - 6/5 Oz. Steak Rub: GR

Simply Organic Grilling Seasons Steak Marinade Mix Cert. Organic 0.70 oz: K A delicious steak marinade: Sea salt, organic onion, organic garlic, organic black pepper, organic thyme, organic tarragon, organic bay leaf.

Bucks & Does Steak Knife Set: CB Gives you 8 high quality, dishwasher safe steak knives in 2 sizes, small & Porter House, 4 small, 4 large, to fit your dinner guests'' preferences. Knives have serrated and fine edge hollow ground edges. Handles are made with epoxy impregnated wood, to give you the beauty of wood with dishwasher safe durability. 4-inch square solid oak knife block dresses up any dinner table.

Pepper, Cayenne (Ground) - 5 Lb Pepper (Cayenne Ground): GR

Pepper Black Coarse Grind (Piper nigrum; Hu Jiao) 1 lb: K This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. Throughout medieval Europe, pepper was commonly traded, ounce for ounce, for gold. This irreplaceable spice has long been recognized as an ingredient for stimulating the appetite. Peppercorns can be, depending on their processing, either black, white, green and red. That is, the same plant produces all four types, depending on the time of harvest and the method of processing. 'Black pepper' is harvested nearly ripe and dried at a moderate temprature. 'White pepper' is harvested fully ripe, so that the outer hull can be easily removed, usually by soaking. This produces an equally strong, but less flavorful pepper. 'Green pepper' is harvested unripe, and then either pickled in salt or vinegar, or quick-dried. This produces a less pungent, more herbal flavor. 'Red pepper' is harvested ripe, and then pickled in salt or vinegar. This produces a very pungent, aromatic and tasty pepper that, since the pickling stopped the natural fermentation, still retains some of the more herbal flavor of the green variety. This is probably the most widely used spice in the world. Grieve's classic 'A Modern Herbal': 'Aromatic, stimulant, carminative; is said to possess febrifuge properties.... As a gargle it is valued for relaxed uvula, paralysis of the tongue. On account of its stimulant action it aids digestion and is specially useful in atonic dyspepsia and torbid condition of the stomach. It will correct flatulence and nausea. It has also been used in vertigo, paralytic and arthritic disorders. It is sometimes added to quinine when the stomach will not respond to quinine alone. It has also been advised in diarrhoea, cholera, scarlatina, and in solution for a wash for tinea capititis. Piperine should not be combined with astringents, as it renders them inert.' King's 1898 Dispensatory: 'Black pepper is a gastro-intestinal stimulant, and is much used as a condiment to improve the flavor of food, and to favor its digestion by stimulating the stomach. It has been advantageously used as a carminative to remove flatulency, and to correct the nauseating or griping quality of other drugs, and is sometimes added to quinine in cases where the stomach, from torpidity or other cause, is not acted upon by the quinine alone. 'As a gastric stimulant it is very valuable in congestive chill, cholera morbus, and associated with hydrastis, nux vomica, or other stomachic bitters is effectual in atonic dyspepsia. Combined with macrotys it has rendered good service in atonic amenorrhoea and dysmenorrhoea.'

Sea Salt (Food Grade) - 50 Lb Sea Salt (Food Grade): GR

Hickory Smoke Salt - 5 Lb Hickory Smoke Salt: GR

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Mail Order Gourmet Black Angus Steaks and Roasts
Steak It Out!

Steak It Out! is proud to recommend the delicious and healthy, 100% All Natural Black Angus Grass Fed Beef from La Cense. Direct From their Ranch to Your Door! Why is La Cense Beef healthier? Their 100% grass fed cattle graze in open pastures on their 88,000-acre ranch in southwest Montana ranch, so you get heart-healthier beef that has less fat and fewer calories than grain fed conventional beef, and higher levels of Beta Carotene and Omega-3 fatty acids essential for enhancing heart health.

La Cense Beef is the First Grass Fed Program to be Approved Under the NEW USDA GRASS FED STANDARD!

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